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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Nonna's Lasagna Recipe

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This recipe for Nonna's Lasagna is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2x boxes of lasagna noodles (plain work best. No-boil are gummy)
1 container of Cottage Cheese
1 pound of Hamburger meat
3x 8 ounce bags of shredded cheese (Mozzarella and Cheddar)
2 cans of Hunt's 4 cheese spaghetti sauce
Garlic powder*
Onion powder*

*To preferred taste
Directions:
Directions:
Preheat oven to 350º F

In a large pot, add water and some salt and boil the water. Add in lasagna noodles. Boil until tender.

In a large skillet, brown hamburger meat. Season with Onion and Garlic powder.
Drain the grease.

In a large bowl, add spaghetti sauce, cottage cheese, hamburger meat. The mixture will have a pink tint to it, completely normal.

In a large cake pan, layer the lasagna in this order:
1. Noodles
2. Mixture
3. Cheeses

On the last layer, add a layer of noodles before adding the cheese.

Bake on 350ºF for 30 minutes.

Let cool for 5 minutes then serve.

 

 

 

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