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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Grandma's Banana Bread Recipe

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This recipe for Grandma's Banana Bread is from Mathsen Kids and Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
¼ c crisco
½ c sugar
1 egg
1 c bran

3 bananas mashed, and 2Tbs water

1½ c four
½ tsp salt
2 tps baking powder
½ tps soda
1 tsp vanilla

(optional - chopped nut)
Directions:
Directions:
1. Cream sugar and crisco

2. Add egg

3. Add bran

4. Puree banana, add water

5. Add vanilla

6. Add banana mixture and flour alternately.

7. Use 5X9 pan, and bake at 350º for 50-60 minutes
Number Of Servings:
Number Of Servings:
One loaf
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
Something Mom would make, often for Sunday mornings, that I clearly remember growing up.

 

 

 

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