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Granny’s Oven Fried Chicken Recipe

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This recipe for Granny’s Oven Fried Chicken is from GET OUTTA MY KITCHEN!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  


• ½ cup plain bread crumbs*
• ⅓ cup grated parmesan cheese
• 1 tablespoon dried parsley flakes
• ¼ teaspoon garlic salt
• ¼ teaspoon ground black pepper
• ½ cup Italian dressing
• 3-4 pounds boneless, skinless chicken breasts
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Directions:
Directions:
1. Preheat oven to 350. Lightly spray a 9x13 baking dish with cooking spray and set aside.
2. In a shallow bowl or pie plate, stir together bread crumbs, cheese, parsley flakes, garlic salt, and pepper. Pour Italian dressing into a separate shallow bowl.
3. Dip each chicken breast into the salad dressing to coat both sides, then dredge it in the bread crumb mixture and transfer it to a plate.
4. Place chicken breasts in the prepared baking dish and bake until they are cooked through, 30-40 minutes.
Personal Notes:
Personal Notes:
I don't know whose granny made her fried chicken this way but it sure wasn't mine. But, it is good, anyway.

 

 

 

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