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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Cheesecake Cookie Bars Recipe

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This recipe for Cheesecake Cookie Bars is from Our Family Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pkgs. ( 18 oz. ) refrigerated choc. Chip cookie dough, divided
2 pkgs. 8 oz. each cream cheese, softened
1/2 cup sugar
2 eggs
Directions:
Directions:
1. Let both doughs stand at room temp. About 15 min.
Preheat oven to 350 º . Lightly grease a 9 X 13 baking pan.

2. Reserve 3/4 of one pkg. of dough. Press remaining 1 1/4 pkg. dough evenly onto bottom of prepared pan.

3. Combine cream cheese, sugar and eggs in a large bowl; beat until well blended and smooth. Spread cream cheese mixture over dough in pan. Break reserved 3/4 pkg. of dough into small pieces; sprinkle over cream cheese mixture.

4. Bake 35 min. Or until center is almost set. Cool completely in pan on a wire rack. Store leftovers covered in ref.
Number Of Servings:
Number Of Servings:
About 2 doz.
Preparation Time:
Preparation Time:
15 min.
Personal Notes:
Personal Notes:
Got this rec. from a gal I worked with

 

 

 

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