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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Creamy Cookie Dough Frosting Recipe

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This recipe for Creamy Cookie Dough Frosting is from Our Family's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups packed light brown sugar
1 cup (2 sticks, 226g) butter, at room temperature
2 1/2 cups all-purpose flour
2 teaspoons McCormick vanilla extract
1 teaspoon salt
16 tablespoons (1 cup) whole milk
1 cup semi-sweet miniature chocolate chips
Directions:
Directions:
Beat brown sugar and butter together in stand mixer on medium speed until smooth and creamy.
Add in flour, vanilla extract, and salt into creamed butter until fully combined.
With mixer on low speed, and in milk 1 tablespoon at a time until fully incorporated.
Remove bowl from mixer and add in mini chocolate chips. Stir by hand until incorporated.
Personal Notes:
Personal Notes:
Good on chocolate cake or cupcakes.

 

 

 

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