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Mrs. Field's Chocolate Chip Cookies with a Twist Recipe

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This recipe for Mrs. Field's Chocolate Chip Cookies with a Twist is from The Nykipilo Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
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Ingredients:  
Ingredients:  
2½ cups flour
1 tsp. baking soda
1 tsp. salt
1 cup dark brown sugar
½ cup white sugar
2 sticks butter (1 cup)
2 eggs
2 tsp. vanilla
2 cups semisweet chips
Directions:
Directions:
Beat butter and sugar until creamy.
Add eggs and vanilla. Mix well.
Add dry ingredients.
Add chips.
Chill 30 minutes
Scoop with a large scoop. (1⅞ ounces dough is what I use for each cookie.)
Bake at 300 degrees on parchment or silpat (convection if you have it) for 15-18 minutes.
Remove from oven and remove to wire rack to cool.

 

 

 

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