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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Sugar-Free Chocolate Chip Cookies Recipe

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This recipe for Sugar-Free Chocolate Chip Cookies is from The Franz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup Flour
½ tsp Baking Soda
½ tsp Salt
¼ cup Fat-Free Cream Cheese
2 Tbsp Unsweetened Applesauce
⅓ cup Brown Sugar Twin
⅓ cup Sugar Twin
1 lg Egg
1 lg Egg White
1 tsp Vanilla
½ cup Mini Chocolate Chips
¼ cup Pecans, chopped
Directions:
Directions:
Preheat oven to 375º.

In a medium bowl, combine flour, baking soda and salt. Set aside. In a large mixing bowl, stir cream cheese with a spoon until soft. Stir in applesauce, brown sugar twin, and sugar twin. Mix until smooth. Add egg, egg white and vanilla. Beat with mixer until well combined. Add flour mixture, chocolate chips and pecans. Mix well with wooden spoon. The batter will be slightly runny. Drop the batter on a greased cookie sheet by rounded Tbsp 2 inches apart to form 32 cookies. Bake 12-15 minutes or until golden brown. Transfer cookies to racks and let cool.

 

 

 

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