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Old-Fashioned Soft Pumpkin Cookies Recipe

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This recipe for Old-Fashioned Soft Pumpkin Cookies is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2½ cups all-purpose flour
1 t. baking soda
1 t. baking powder
1 t. ground cinnamon
½ t.ground nutmeg
½ t. salt
1½ cups sugar
½ cup butter (1 stick), softened
1 cup pumpkin (canned)
1 egg
1 t. vanilla

Glaze:
2 cups powdered sugar
3 T. milk
1 T. melted butter
1 t. vanilla
Directions:
Directions:
Preheat oven to 350º. Grease baking sheets. Combine flour, baking soda, baking powder, cinnamon, nutmeg, and salt in medium bowl. Beat sugar and butter in large mixing bowl until well blended. Beat in pumpkin, egg and vanilla until smooth. Gradually beat in flour mixture. Drop by rounded tablespoon onto prepared baking sheets. Bake for 15-18 minutes or until edges are firm. Cool on baking sheets 2 minutes; remove to wire racks to cool.

Mix ingredients for glaze until smooth. Drizzle glaze over cookies.
Number Of Servings:
Number Of Servings:
4 dozen cookies
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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