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Cookie Mix (Cherry or Lemon) Crumble Recipe

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This recipe for Cookie Mix (Cherry or Lemon) Crumble is from The Nedostup Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 pouch (1lb. 1.5 oz.) sugar cookie mix 1 egg
1 stick unsalted butter, melted

For the Cherry Crumble:
1⁄4 tsp. almond extract
21 oz. can cherry pie filling

For the Lemon Crumble:
Zest from 1 lemon
21 oz. can lemon pie filling
1⁄2 cup chopped walnuts
Directions:
Directions:
Preheat oven to 375. Grease 9x9 square baking pan.
Whisk egg in medium bowl. Add cookie mix, then melted butter. Mix until dough is formed. Remove 3⁄4 cup of dough and set aside. Press remaining dough evenly into bottom of baking pan.

For the Cherry Crumble:
In separate bowl stir almond extract into cherry pie filling and spread over dough in baking pan. Break up remaining dough into small chunks and drop over cherry pie filling, then sprinkle with sliced almonds. Bake for 40- 45 minutes. Cool before serving.

For the Lemon Crumble:
In separate bowl stir lemon zest into lemon pie filling and spread over dough in baking pan. Break up remaining dough into small chunks and drop over lemon pie filling, then sprinkle with chopped walnuts. Bake for 40-45 minutes. Cool before serving.
Number Of Servings:
Number Of Servings:
12 to 16 bars

 

 

 

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