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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Irene's Sugar Cookies Recipe

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This recipe for Irene's Sugar Cookies is from Webb Family Recipes and Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c sugar
1 c butter
1 egg
2 c flour
1 tsp cream of tarter
1/2 tsp soda
1 tsp vanilla
Directions:
Directions:
Mix all together and roll into balls. Press flat with bottom of a glass dipped in sugar.
Bake on an ungreased cookie sheet at 350 for about 10 minutes.
Frost with cream cheese frosting. Add sprinkles if desired.
Personal Notes:
Personal Notes:
These are the best sugar cookies I ever ate, and I didn't even like sugar cookies. They stay soft and have a wonderful flavor and texture. Irene Berndt gave her baby brother Gene a big box of cookies a couple times a month, and these were always included.

 

 

 

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