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Cream Cheese Cookies. - not to be confused with the rolled and filled cookies Recipe

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This recipe for Cream Cheese Cookies. - not to be confused with the rolled and filled cookies is from Sharon's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. butter
1/2 lb. cream cheese
1 c. sugar
1 tsp. vanilla
2 3/4 c. sifted flour
salt
Directions:
Directions:
Cream butter, cream cheese, sugar and vanilla. Add flour and salt. Form into roll land place in refrigerator until stiff.
Slice very thing. Sprinkle with chopped almonds or cinnamon-sugar.
Bake at 350º.

 

 

 

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