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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Grandma Moses's Pecan Pie Recipe

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This recipe for Grandma Moses's Pecan Pie is from The MACY Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Unbaked pie shell (deep dish)
1 cup packed brown sugar
5 oz pecan halves
3 eggs
1 cups light Karo syrup
4 tbsp butter
1 tsp vanilla
pinch of salt
Directions:
Directions:
Put all ingredients in bowl (except pie shell); mix well but do not over mix. Pour into pie shell and bake in 350 degree oven for 60 to 70 minutes (until set).
Personal Notes:
Personal Notes:
I remember Thanksgiving and Christmas at my grandma's house as a little girl and this was the pie she would make. I miss you grandma. Thanks for your love and teaching me how to bake.

 

 

 

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