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Grandma Welch's Candied Orange Peel (For Mike) Recipe

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This recipe for Grandma Welch's Candied Orange Peel (For Mike) is from 60 Years of Love From Judie's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Orange Peels
2 c. sugar
2/3 c. water
extra sugar for finishing
Directions:
Directions:
Soak orange peels over night in salted water.
In the morning drain & add more salt water.
Bring to a boil 3 times in fresh salted water.
Fourth time boil until tender.
Scrape most of the pith (white) out before cutting into straws with a shears.
simmer for 5 minutes in a syrup made of sugar and water.
Cook until transparent.
Roll in granulated sugar.
Personal Notes:
Personal Notes:
This is a very old recipe. It is not common today but was years ago. My Son loves this and I am making it again to see if some of my Grandchildren will learn to like it, too.

 

 

 

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