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Molasses Drop Cookies Recipe

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This recipe for Molasses Drop Cookies is from Church of the Holy Cross, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup butter shortening
3/4 cup lightly
1 egg
3/4 cup light molasses
3/4 cup buttermilk
4 cups self rising flour
2 tsp. cinnamon
2 tsp. ginger
1/2 tsp. cloves
Directions:
Directions:
Cream together shortening and brown sugar. Add egg and beat for 2 minutes. Add molasses and milk, blend well. Sift together dry ingredients and add to creamed mixture combining well.
Drop from teaspoon onto greased baking sheet.
Bake at 350º F for 12 to 15 minutes.
Makes about 6 dozen cookies.
Personal Notes:
Personal Notes:
Matthew 6: 3-4
When you give to the needy, do not let your left hand know what your right hand is doing, so that your giving may be in secret. Then your Father who sees what is done in secret, will reward you.

 

 

 

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