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ANDIES CANDY COOKIES Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
3/4 c butter or magarine
1 1/2 c brown sugar
2 tbsp. water
2 eggs
2 c chocolate chips
2 1/2 c flour
1 1/4 tsp baking soda
1/2 tsp. salt
4 boxes Andes candy

Directions:
Directions:
In a sauce pan over low heat, melt butter; add sugar & water. Then add chocolate chips. Stir until partially melted. Remove from heat; tir. then cool for 5 minutes. Add eggs and dry ingredients; mix with mixer on low speed until blended. Chill 1 hour.
Make into little balls and bake on ungreased cookie sheet at 350º oven for 10-13 minutes.
While till hot, put Andies candy mint on each cookie. Let it get soft, then swirl mint with a spoon. Cool on baking rack.

 

 

 

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