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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

PETER PAN PEANUT BUTTER COOKIES Recipe

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This recipe for PETER PAN PEANUT BUTTER COOKIES is from The Eberz /Huber Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C Crisco
½ Salt
1 C Peanut Butter
1 C Sugar
1 C Brown Sugar (firmly packed)
2 Eggs (well Beaten)
1 T Milk
2 C Sifted Flour
1 t Baking Soda
Directions:
Directions:
Combine Crisco, salt, and peanut butter and mix well. Add white sugar and brown sugar gradually and cream thoroughly. Add beaten eggs, and milk mixing well. Sift flour with soda and add to first mixture, blending well. Drop from teaspoon on greased baking sheet. Press cookies with fork lightly to flatten and make ridges on top. Bake 15 – 20 minutes at 325º
Number Of Servings:
Number Of Servings:
Makes 5 dozen

 

 

 

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