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Grandma Wirz's Turkey Stuffing Recipe

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This recipe for Grandma Wirz's Turkey Stuffing is from Favorite Family Recipes from 4 Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 loaf sandwich bread
1/2 lb ground pork (not sausage)
5 eggs
2 stalks celery
3 onions
1/2 tsp nutmeg
1/2 tsp all spice
2Tbsp butter
1 Tbsp sugar
handful raisens
2-3 apples
pinch salt
pinch pepper

add giblets if you enjoy them
Directions:
Directions:
saute' onions & celery in butter till translucent

Place all ingredients through a meat grinder alternating moist and dry ingredients.

Add milk if too dry.

Place in the Turkey just before roasting.

Roast per usual guidelines for weight of the turkey, stuffed.
Number Of Servings:
Number Of Servings:
9
Preparation Time:
Preparation Time:
1 hr
Personal Notes:
Personal Notes:
This was the stuffing I grew up on. My Grandma Wirz (my mother's mother) used this recipe...and old German recipe handed down through her mother. I've never been able to replicate it exactly, but it was my favorite!!

 

 

 

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