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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Rolo Melt Cookies (2 Ways) Recipe

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This recipe for Rolo Melt Cookies (2 Ways) is from From Our Table to Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Version 1:
Rolo candies
Ritz Crackers

Version 2:
Rolo Candies
Pretzel twists or squares
M&M candies (optional)
Directions:
Directions:
Version 1: Preheat to 350ºF. Place crackers salty side down onto parchment lined cookie sheet. Place one Rolo on each cracker. Bake 3-5 min to melt Rolo. While still warm, add another cracker on top and press down a little, making a sandwich. Let cool.

Version 2: Preheat to 350ºF. Place pretzels on parchment lined cookie sheet. Place 1 Rolo on each pretzel. Bake 3-5 min to melt Rolo. While still warm, add an M&M candy on top OR another pretzel on top and press down a little. Let cool.

 

 

 

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