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"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Grandma Vogt's Apple Pie Recipe

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This recipe for Grandma Vogt's Apple Pie is from The Hoerstmann - Findley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mix Together Well:
6 c Apples
1 tsp Cinnamon
3/4 c Sugar

Topping (cut together till coarse):
1/2 c Butter
1 c Flour
1/2 c Brown Sugar

Single Crust:
1 1/4 c Flour
1/2 tsp Salt
1/3 c Shortening
3-4 T cold water

Double Crust:
2 c Flour
1 tsp Salt
2/3 c Shortening
6-7 T cold water
Directions:
Directions:
Preheat oven to 400º

Cut together crust ingredients then roll out on flour surface. Place in pie pan & add filling.

Add topping/double pie crust.

Bake for 40-60 minutes. Put a little foil around crust edge to prevent burning.
Personal Notes:
Personal Notes:
This was one of Ann's first dishes she made for the Hoerstmann Family when she started dating Ted. We are still enjoying it many years later!

 

 

 

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