Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Grandma DePatie's Tomato Aspic Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma DePatie's Tomato Aspic is from The Smith Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c tomato juice or V-8
2 tbs lemon juice
3 tbs vinegar (apple cider)
salt and pepper to taste
3 envelopes plain gelatin
1-3/4 c cold water
5 tbs sugar
2 tbs Worcestershire Sauce
dash of Tabasco
Directions:
Directions:
Sprinkle gelatin over cold water in a small saucepan. Place over low heat, stirring constantly until the gelatin dissolves, about 3 minutes. Remove from heat and add remaining ingredients. Stir until sugar dissolves. Pour into mold. Chill until firm.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

32W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!