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"Hunger is the best sauce in the world."--Cervantes

Pecan Tarts - from Grandma Recipe

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This recipe for Pecan Tarts - from Grandma is from Roszkowski Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Tart ingredient:
1 cup flour
1 stick oleo margarine
3 oz Philadelphia cream cheese

Filling:
1 egg beaten
3/4 cup packed brown sugar
1 cup chopped nuts (pecans)
1 tbsp melted butter
1 tsp vanilla
pinch of salt
Directions:
Directions:
For shells, cream together flour, margarine, and cheese. Add flour and mix well. Chill. Make balls and press into small muffin pans.

For the filling, mix the remaining ingredients well. Put in muffin pans on top of flour mixture. Bak at 350º for 30 minutes until golden brown. Sprinkle with powdered sugar.
Number Of Servings:
Number Of Servings:
24

 

 

 

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