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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Reech Oat Cookies Recipe

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This recipe for Reech Oat Cookies is from The Robinson Clan Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. pastry flour
1/2 tsp. salt
1/2 c. shortening
1/2 c. butter
1 1/4 c. brown sugar
1 tsp. baking soda, dissolved into 2 tbsp. boiling water
1/2 tsp. vanilla
2 c. rolled oats

Kent likes them with raisins added!
Directions:
Directions:
Blend flour and salt

Cream shortening and butter until fluffy

Gradually blend in brown sugar

Stir baking soda solution and vanilla into creamed mixture

Add flour mixture and stir until blended

Gradually stir in rolled oats

Shape into balls 2 inches apart on a greased cookie sheet

Bake 12-15 min. at 350ºF
Personal Notes:
Personal Notes:
Reminds me of Grampa!
From Sue: the first time I had these was from our neighbour across the bridge, Kathleen Innes. I used to visit her just to get a cookie!

 

 

 

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