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Sweet Cream Sugar Cookies Recipe

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This recipe for Sweet Cream Sugar Cookies is from The Smith Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, 1 1/2 cups sugar, 3 eggs, 1 cup whipping cream (found in milk section-comes in carton like school milk), 5 cups flour, 1 tsp soda, 2 tsp baking powder, 1 tsp vanilla
Directions:
Directions:
Cream butter and sugar. add eggs and vanilla and beat till blended. Combine dry ingredients and add alternately with cream. Mix till smooth. Chill in refrigerator 2 hours. Rolled to desired thickness, cut with cookie cutters. Bake on ungreased cookie sheets at 350º, 10 to 12 min or until done but not brown. Cool and decorate.
Number Of Servings:
Number Of Servings:
5 dozen or depends on size of shapes
Preparation Time:
Preparation Time:
chill time 2 hours plus 15 min

 

 

 

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