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Rum Ball Cookies Recipe

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This recipe for Rum Ball Cookies is from The Morris Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 cups crushed vanilla wafers (about 75 wafers)
1 cup ground pecans
1 cup confectioner's sugar
2 tablespoons baking cocoa
1/4 cup rum
3 tablespoons honey
2 tablespoons water
additional confectioner's sugar for decorating
Directions:
Directions:
In a large bowl, combine the wafer crumbs, pecans, confectioner's sugar and cocoa. Combine the rum, honey, and water; stir into a crumb mixture.
Shape into 1 inch balls, roll in conf. sugar and store in airtight container
Number Of Servings:
Number Of Servings:
3 1/2 dozen

 

 

 

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