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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Soft Blend Choc. Chip Cookies Recipe

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This recipe for Soft Blend Choc. Chip Cookies is from Tavlin, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/4 cups flour
1 tsp. baking soda
1 cup margarine, softened
3/4 cups brown sugar
1/4 cup sugar
1 pkg. instant choc. pudding
1 tsp. vanilla extract
2 eggs
1 12 oz. pkg. choc. chips
3/4 cups chopped nuts - optional
Directions:
Directions:
Preheat oven to 375º
Cream margarine and sugar. Add eggs and mix.
Add remaining ingredients and mix well.
Make 1' inch balls.
Place on lined cookie sheet - 1 inch apart.
Bake at 375º for 8-10 minutes. Not a Minute Longer!!
Number Of Servings:
Number Of Servings:
48 cookies

 

 

 

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