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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Grandma Nichols Lasagna Recipe

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This recipe for Grandma Nichols Lasagna is from Nichols Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9 lasagna noodles, cooked
1 large jar prego spaghetti sauce
1 lb ground beef
2 C shredded mozzarella cheese
2 C shredded Italian lend cheese
Parmesan cheese
Directions:
Directions:
Preheat oven to 350º. Brown ground beef and mix in spaghetti sauce. In a 13x9 pan spread small amount of meat sauce (just enough to prevent noodles from sticking). Layer 3 noodles and 1/3 sauce, 1/3 mozzarella, 1/3 Italian blend and Parmesan. Repeat this for 2 more layers. Bake covered for 50 minutes. Remove cover and bake an additional 10 minutes.
Personal Notes:
Personal Notes:
I use more meat than this, usually 1 1/2 to 2 pounds

 

 

 

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