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JUMBO RAISIN COOKIES Recipe

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This recipe for JUMBO RAISIN COOKIES is from KISS THE COOK!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups raisins
1 cup water

1 cup shortening
2 cups sugar
3 eggs
1 teaspoon vanilla

4 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
2 teaspoons salt
1 1/2 teaspoons cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon allspice
1 cup nuts
Directions:
Directions:
Boil raisins in water 5 minutes. Set aside to cool.

Cream shortening, sugar, eggs, and vanilla. Add cooked raisins, juice and all.

Sift together dry ingredients. Add to raisin mixture. Add chopped nuts, if desired. Mix well, and drop by teaspoonful.

Bake at 375º for 12 to 15 minutes.
Number Of Servings:
Number Of Servings:
5 dozen cookies
Personal Notes:
Personal Notes:
Garett's favorite!

 

 

 

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