Grandma's Pancakes Recipe
5 stars -
based on 1 vote
Tried it? Rate this Recipe:
|
Category: |
Category: |
|
Ingredients: |
Ingredients: 2 cups of flour
3 teaspoons of baking powder
1 teaspoon of salt
1/4 cup white sugar
2 eggs
2 cups of milk
1/4 cup of vegetable oil
|
|
Directions: |
Directions:1. Mix dry ingredients well.
2. Add eggs, milk and oil.
3. Mix well by HAND with a fork or spoon. Mix till there are still some small lumps yet in in the mixture.
4. Put grill or electric fry pan on 350.
5. Use 1/4 cup measure slightly less than full as measure for pancake.
6. Pancake is ready to be turned when small holes appear. Flip.
7. Check in a minute or so to ensure bottom of pancake is brown and if brown on both sides put on plate.
8. Enjoy with butter and syrup or substitute. |
|
Personal
Notes: |
Personal
Notes: The whole family raves over Grandma's pancakes. Randy ate 12 of them at one time when he was in his twenties. He grew up eating pancakes or flapjacks 5 days a week yet still loves them. Randy's father (Grandpa Bob) called the pancakes they ate "sinkers". Apparently Randy's mother, who was an excellent cook, ran out of baking powder one day and made pancakes without that important ingredient. The pancakes did not rise and so they were given the name "sinkers". Grandpa Bob: "Pass the sinkers" - they are so good.
|
|
Learn more about the process to create a cookbook -- or
Start
your own personal family cookbook right now! Here's to good eating!
Search for more great recipes here from
over 1,500,000 in our family cookbooks!
This recipe for Grandma's Pancakes is from