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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Drop Italian Cookies (S Cookies) Recipe

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This recipe for Drop Italian Cookies (S Cookies) is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/3 cup butter and six melted tbsp
1/2 cup sugar
3 eggs added one at a time
2 cups loosely sifted flour
3 teaspoons baking powder
1/4 teaspoon salt
1 teaspoon vanilla
1/2 teaspoon orange flavor

Icing:
1 1/2 cup confectionery sugar
3 tablespoons warm milk
lemon juice or vanilla to taste
Directions:
Directions:
Mix wet ingredients together and in a separate bowl mix dry ingredients.
Add dry ingredients to wet and refrigerate 30 minutes

Place rounded spoonfuls onto cookie sheet and bake at 400 degrees for 7 minutes

Once cookies cooled put icing then sprinkles

"This was a remake of the "S" cookies Aunt Fanny made. Much easier to make and still delicious." Grandma!

 

 

 

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