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Nate's Low Fat Candy Squares Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
1/3 c (75mL) butter
1/2 c (125mL) corn syrup
1 c (250mL) brown sugar
2 tbsp (25mL) peanut butter
1 tsp (5mL) vanilla
1 tsp (5mlL) honey
6-7 c (2L) puffed wheat

Directions:
Directions:
Melt butter in saucepan. Add syrup, sugar, peanut butter, honey and vanilla. When syrup begins to bubble remove from heat. Add puff wheat and mix well. Put in buttered pan press down well. Cut into pieces desired.

Personal Notes:
Personal Notes:
Chef's comments: I usually like to juice up the syrup components for a little extra kick. Cook the chicken well!

 

 

 

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