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Marriage Proposal Candy Recipe

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This recipe for Marriage Proposal Candy is from Sally's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter/margarine
3 T. water
1 c. sugar
1 T. light corn syrup
3/4 c. milk chocolate wafers/chips
1 c. sliced almonds, toasted, divide in half
Directions:
Directions:
Melt butter in heavy saucepan. Add sugar. Stir over medium heat until dissolved. Add 3 T. water and 1 T. corn syrup. Cook over medium heat, stirring often to soft crack stage, 290º, you must use a candy thermometer!
Upon reaching 290º, quickly stir in1/2 toasted almonds. Quickly spread mixture on a buttered cookie sheet. Immediately sprinkle chocolate chips over top; let stand a few minutes. Spread chocolate evenly over top with a knife. Sprinkle remaining almonds on top. Chill to firm. Break into small pieces and store in airtight container.
Personal Notes:
Personal Notes:
I really did receive a marriage proposal over this candy!

 

 

 

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