Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

G-Ma's Divinity Candy Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for G-Ma's Divinity Candy is from Tara and Ashton's Go-To Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 egg whites
2 2/3 c. sugar
2/3 c. light Karo syrup
1/2 c. water
1 tsp. vanilla
1/2 c. pecans, chopped
Directions:
Directions:
Beat egg whites until they form peaks. Boil sugar, corn syrup and water on high for 5 1/2 minutes. Pour syrup in thin stream into egg whites while beating continuously on high. Add vanilla and nuts. Continue beating on high until candy loses its sheen. Drop by spoonfuls onto wax paper and allow to set. Finished candy should appear dry.
Personal Notes:
Personal Notes:
Do NOT attempt to make divinity on a humid day. The candy won't work if the humidity is high. This recipe is courtesy of my grandmother, Marie Davis-Carrouth.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1547W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!