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BISCUITS AUX PÉPITES DE CHOCOLAT (Sans oeuf, sans lait) / CHOCOLAT CHIPS COOKIES (Milk and egg free) Recipe

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This recipe for BISCUITS AUX PÉPITES DE CHOCOLAT (Sans oeuf, sans lait) / CHOCOLAT CHIPS COOKIES (Milk and egg free) is from St-Onge family cookbook (English), one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup margarine
1/4 cup brown sugar
3/4 cup sugar
1 teaspoon vanilla
2 cups flour
3/4 teaspoon baking powder
1/2 cup water
6 oz. chocolate chips
Directions:
Directions:
Cream margarine, add sugar, vanilla.
Add dry ingredients alternately with water.
Add chocolate chips.
Bake at 350° F for 10 minutes.
Personal Notes:
Personal Notes:
Gilbert's family from Angela (Denis)
Good for people who are allergic to eggs and milk.

 

 

 

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