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Healthy Oatmeal Chocolate Chip Cookies Recipe

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This recipe for Healthy Oatmeal Chocolate Chip Cookies is from My Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

3/4 cup rolled oats
1 cup whole wheat flour
1/2 tsp. baking soda
1/2 tsp. salt
1/4 cup unsalted butter, softened
1/4 cup applesauce or coconut oil
1/4 cup granulated sugar
A little over 1/3 cup brown sugar, packed tightly
1 egg
1 tsp. vanilla extract
1 cup chocolate chips
Directions:
Directions:
- In a medium bowl mix oats, flour, baking soda, and salt.
- Beat butter in a large bowl until fluffy.
- Beat applesauce/oil, sugars, egg, and vanilla extract into the butter.
- Mix dry ingredients into wet on low speed until just combined.
- Stir in chocolate chips.
- Rest in refrigerator for 1, or more, hours (no more than 2 days).
- When ready to bake, preheat oven to 350 degrees and line baking sheet(s) with parchment paper/silpat.
- Drop cookie dough by tablespoon fulls onto prepared baking sheet(s).
- Bake 1 sheet at a time, on middle rack, until firm around the edges-about 15 minutes.
- Cool on sheets for 2 minutes, then transfer to wire racks or other surface.
Number Of Servings:
Number Of Servings:
12 large cookies or 16
Preparation Time:
Preparation Time:
350' for approx15mins
Personal Notes:
Personal Notes:
Cook less time for small cookies

 

 

 

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