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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Pretzel Candy Fudge Recipe

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This recipe for Pretzel Candy Fudge is from Joie's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups mashed pretzels
1 cup peanuts
2 TBSP peanut butter
12 oz white chocolate morsels
10 oz peanut butter morsels
Directions:
Directions:
Put mashed pretzels in a oven on warm. Melt the morsels together. (I do this on 50% power in the microwave fir abut 5 minutes, stirring every 30 seconds until melted.
When melted, mix in peanut butter stirring until smooth. Add peanuts and pretzels.
Spread into a well greased 8x8 pan. (I like to line the pan with aluminum foil sprayed with baking spray.)
Allow fudge to set and cut in to squares.
Number Of Servings:
Number Of Servings:
8x8 pan
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
It may not be the prettiest fudge, but it is good!!!

 

 

 

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