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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Beijinho (Brazilian coconut fudge candy) Recipe

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This recipe for Beijinho (Brazilian coconut fudge candy) is from The Davis Daughters' Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
14 oz can sweetened condensed milk
1 cup grated coconut
1/2 cup coconut milk
3 egg yolks
Directions:
Directions:
Over medium-low heat, stir vigorously ingredients. Cook the mixture until it thickens enough to show the bottom of the pan during stirring. Pour the mixture into, a well-greased dish and let it cool to room temp. Grease hands with margarine and roll into 1 1/2" balls. Roll the balls in granulated sugar.
Number Of Servings:
Number Of Servings:
40

 

 

 

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