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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Grandma Red's Shepherds Pie Recipe

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This recipe for Grandma Red's Shepherds Pie is from Amazing Avera Admissions Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Ground Beef
1/2 C Finely Chopped Onion
1/2 C Finely Chopped Celery
Salt and Pepper to Taste
Water
Directions:
Directions:
1. Saute together ground beef, onion, and celery.
2. Keep stirring until partially done, adding a little shortening if needed.
3. Then add boiling water to barely cover the mixture and continue cooking until vegetables are tender.
4. Next, thicken the liquid to make a nice gravy (use Kitchen Bouquet) salt and pepper to taste.
5. Place in a baking dish, top with hot mashed potatoes (fresh) leaving little peaks.
6. Sprinkle with grated cheese.
7. Pop in 350º oven until cheese melts.

 

 

 

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