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Grandma Joyce's Perfect Chocolate Chip Cookies Recipe

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This recipe for Grandma Joyce's Perfect Chocolate Chip Cookies is from Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 cups flour
2 teaspoons baking soda
1 teaspoon salt
2 cups butter at room temperature
3 cups firmly packed brown sugar
2 teaspoons vanilla
4 large eggs
2 packages chocolate chips
1 cup chopped nuts (optional)
Directions:
Directions:
Heat oven to 400º. Mix flour, baking powder, & salt. Beat butter, sugar & vanilla with mixer on medium speed until well blended.

Beat in eggs & add flour mixture slowly beating until well blended. Stir in chocolate chips & nuts.

Drop batter in 2 tablespoon portions 2" apart on ungreased baking sheet. Batter will be stiff.

Bake about 6 - 7 minutes until edges are brown & center of cookie is still pale. Cool cookies on baking sheet for 5 minutes, then remove with a spatula to a wire rack. Store in airtight container or freeze.

 

 

 

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