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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Shoney's Strawberry Pie Recipe

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This recipe for Shoney's Strawberry Pie is from Grandma's Country Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. sugar
1 c. boiling water
pinch salt
3 heaping Tbsp. corn starch
3 Tbsp. strawberry jello
red food coloring
Fresh strawberries (l cup, no juice)
1/2 pint whipping cream
Directions:
Directions:
Combine sugar, cornstarch, salt and jello. Pour into boiling water, let cook until thick, add food coloring as desired. Remove from heat and let cool. Fold in strawberries and pour into baked pie shell. Whip cream for topping. Store in refrigerator.

 

 

 

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