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Maine Potato Candy Recipe

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This recipe for Maine Potato Candy is from Sharon's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups confectioners' sugar
4 cups flaked coconut
3/4 cup cold mashed potatoes (without added milk and butter)
1-1/2 teaspoons vanilla extract
1/2 teaspoon salt
1 pound dark chocolate candy coating, coarsely chopped
Directions:
Directions:
In a large bowl, combine the first five ingredients. Line a 9-in. square pan with foil; butter the foil. Spread coconut mixture into pan. Cover and chill overnight. Cut into 2-in. x 1-in. rectangles. Cover and freeze.

In a microwave, melt candy coating; stir until smooth. Dip bars in coating; allow excess to drip off. Place on waxed paper to set. Store in an airtight container. Yield: 2 pounds.
Number Of Servings:
Number Of Servings:
36
Personal Notes:
Personal Notes:
1 serving (1 each) equals 172 calories, 7 g fat (6 g saturated fat), trace cholesterol, 61 mg sodium, 27 g carbohydrate, 1 g fiber, 1 g protein.

 

 

 

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