ULTIMATE PRETZEL-CRUSTED PEANUT BUTTER COOKIE CANDY BROWNIE BARS Recipe
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Category: |
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Ingredients: |
Ingredients: PRETZEL CRUST:
2 ˝ cups crushed butter pretzels
1 cup melted butter
5 Tbsp. sugar
Betty Crocker Peanut Butter Cookie Mix (and all the ingredients the mix calls for)
Brownie Mix (13×9 family size box + all the ingredients the mix calls for)
Snack Size Reese’s Peanut Butter Cups (2 – 10.5 oz. bags)
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Directions: |
Directions:Crush the pretzels in a food processor or however you like to crush pretzels. Any kind of pretzels will do but I recommend using crushed butter pretzels (you find them next to the regular pretzels and they are literally called “Synder Butter Pretzels” for the recipe. Mix the melted butter (melt in microwave), sugar and pretzel crumbs. Press into lightly greased 13×9 pan. Set aside pretzel crust and make the cookie dough. Make the cookie dough according to the package. Lightly press the cookie dough evenly on top of the pretzel crust. Unwrap 24 snack-size Reese’s Peanut Butter cups and cover the cookie dough with the candy. Whip up your brownie mix and pour evenly over the Peanut Butter Cups. Bake at 350 degrees for 40-45 minutes. Cool for 10 minutes and then enjoy! |
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Personal
Notes: |
Personal
Notes: I found this recipe on pinterest.com. Although it has lots of steps, it is well worth the work.
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