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Crisp Chocolate Chip Cookies Recipe

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This recipe for Crisp Chocolate Chip Cookies is from The Laura Lou Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter, softened
1 c. sugar
1 c. packed brown sugar
1 c. canola oil
1 egg
1 tsp. vanilla extract
3 1/2 c. flour
3 tsp. baking soda
1/2 tsp. salt
2 c. (12 oz) chocolate chips
1 c. quick-cooking or old-fashioned oats
1 c. crisp rice cereal or 1 c. cornflakes
Directions:
Directions:
Oven - 350º.

In a large bowl, cream butter and sugars until light and fluffy. Add the oil, egg, and vanilla. Combine the flour, baking soda, and salt. Add to creamed mixture.

Stir in chocolate chips, oats, and cereal. Drop by spoonfuls onto greased baking sheets. Bake at 350 for 12-14 min. Remove to wire racks.
Number Of Servings:
Number Of Servings:
3 dozen

 

 

 

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