Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Candy Bar Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Candy Bar Fudge is from Al & Cathy's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter
1/3 c. cocoa
1/4 c. brown sugar
1/4 c. milk
3 1/2 c. powdered sugar
1 tsp. vanilla
30 unwrapped caramels
1 T. water
2 c. salted peanuts
1/2 c. semi sweet chocolate chips
1/2 c. milk chocolate chips
Directions:
Directions:
In microwave safe bowl, combine butter, cocoa, brown sugar, and milk. Microwave on high until mixture boils, about 3 minutes. Stir in powder sugar and vanilla. Pour into a greased 8x8" square pan. In another bowl, heat caramels and water on high for 2 minutes or until melted, in microwave. Stir in peanuts, spread over chocolate layer. Microwave chocolate chips on high until melted, then spread over caramel layer. Chill until firm.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

748W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!