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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Grandma Rita's Chocolate Chip Snowball Cookies Recipe

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This recipe for Grandma Rita's Chocolate Chip Snowball Cookies is from The Gardner Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ lb. soft butter
½ cup confectioners' sugar
2 tsp. vanilla
2 ¼ cups flour
¼ tsp. salt
1 large pkg. semi-sweet chocolate chips
Directions:
Directions:
Mix butter, sugar and vanilla thoroughly.

Sift flour and salt together.

Add flour mixture to the butter mixture.

Add the chocolate chips.

Chill the dough. Roll into 1 inch balls.

Bake about 20 minutes at 350º F until set but not brown.

Roll in confectioners' sugar when cool.
Personal Notes:
Personal Notes:
Prepare dough in advance.

 

 

 

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