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Reese's Peanut Butter Chip Chocolate Cookies Recipe

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This recipe for Reese's Peanut Butter Chip Chocolate Cookies is from Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter or margarine, softened
1 1/2 cups sugar
2 eggs
2 teaspoons vanilla flavoring
2 cups unsifted all-purpose flour
2/3 cup Hershey's cocoa
3/4 teaspoon baking soda
1/2 teaspoon salt
2 cups (12 oz. pkg.) Reese's Peanut Butter Chips

Directions:
Directions:
Cream butter or margarine, sugar, eggs and vanilla until light and fluffy. Combine flour, cocoa, baking soda and salt; add to creamed mixture. Stir in peanut butter chips.

Drop by teaspoonfuls onto ungreased cookie sheet. You may also chill dough until firm enough to handle and shape small amounts into 1-inch balls. Place on ungreased cookie sheet and flatten.

Bake at 350º for 8-10 minutes. Cool 1 minute before removing from cookie sheet onto wire rack.

Makes 5 dozen 2 1/2 inch cookies.

Personal Notes:
Personal Notes:
Try using 1/2 cup cocoa if you would like them to be less chocolaty.

 

 

 

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