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Walnut Spice Cookies Recipe

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This recipe for Walnut Spice Cookies is from 111 Delicious Fall Recipes By Heather Wagner, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 cup packed dark brown sugar
1/2 cup softened butter
1 1/2 tsp baking powder
2 tsp vanilla extract
1 tsp ground cinnamon
1 tsp ground ginger
1/4 tsp salt
1/4 cup molasses
2 Tbsp milk
1 large egg
1 1/2 cup white whole wheat flour
2 1/2 cup toasted chopped walnuts
Directions:
Directions:
Step 1: In a large bowl beat together brown sugar,butter,baking powder,vanilla,cinnamon,ginger and salt until light in color and smooth
Step 2: Beat in the milk and molasses until blended
Step 3: Beat in the egg,(mixture will look curdled)
Step 4: Beat in flour until just blended
Step 5: Stir in the walnuts
Step 6: Cover and chill for about 30 minutes or until chilled
Step 7: Preheat the oven to 350º
Step 8: Line baking sheets with parchment paper
Step 9: Drop about 2 1/2 tablespoons of dough per cookie onto prepared baking sheets
Step 10: slightly flatten each dough ball with the back of a fork
Step 11: Bake 11-13 minutes or until set and light brown around the edges,(DO NOT OVERBAKE)
Step 12: Cool completely on a wire rack
Number Of Servings:
Number Of Servings:
24
Personal Notes:
Personal Notes:
Each cookie contains nearly a whole day's worth of OMEGA-3 fatty acids.

 

 

 

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