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GRANDMA PAYNE'S SUGAR COOKIES Recipe

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This recipe for GRANDMA PAYNE'S SUGAR COOKIES is from Schoolhouse Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter, softened
1 cup granulated sugar
2 eggs
½ teaspoon baking soda
2 cups flour
1 cup flour
Sprinkles (optional)
Icing (optional):
1 pound 10X sugar
½ cup butter
Directions:
Directions:
Mix together first 5 ingredients. Refrigerate 1 hour and then add 1 more cup of flour. Roll to desired thinness, cut into shapes, and bake at 350 degrees for 10 minutes. Can be decorated with colored sugar before baking, or can be frosted with 1 batch of icing (1 pound 10X sugar and ½ cup butter).
Personal Notes:
Personal Notes:
This recipe is from my mother, Constance W. Payne. Children love to decorate or frost these cookies.

 

 

 

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