Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

Fudge Candy - Easy made with ice cream Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fudge Candy - Easy made with ice cream is from Martha's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs (24 oz) Semi-Sweet Chocolate, finely chopped
1 1/2 cups Ice Cream, slightly thawed
Directions:
Directions:
Take the ice cream out of the freezer to thaw while you melt the chocolate. Place the chopped chocolate in a large microwave-safe bowl and microwave until it is nearly melted. Stir after every 30-40 seconds. When the chocolate is nearly all melted, stop heating it and stir until everything is smooth. Add the ice cream to the chocolate and stir until the ice cream is incorporated. Return the bowl to the microwave for another 30 seconds. Stir well. Microwave in 10-15 second intervals if necessary to smooth out. Pour the fudge into a greased 8x8 pan and smooth it into an even layer. Allow the fudge to set at room temperature for at least 4 hours, or in the refrigerator for at least an hour.Cut into squares

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

739W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!