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Almond Rock Candy Recipe

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This recipe for Almond Rock Candy is from Our Family Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 tsp butter
2 cups sugar
1 cup water
3/4 cups light corn syrup
1- 1/2 tsp almond extract
6 drops green or red food coloring
Directions:
Directions:
Butter a baking sheet with 1- 1/2 tsp butter; set aside. In a heavy saucepan combine the sugar, water and corn syrup. Bring to a boil and cover medium heat, stirring occasionally. Cover and cook for 2 minutes. Uncover- cook without stirring over medium heat until candy thermometer reads 310º
Remove from heat: stir in almond extract and food coloring immediately pour onto prepared baking sheet. Quickly spread into 13 x 9 in rectangle. using sharp knife working quickly. score into 1 inch squares.

Recut rectangle along score lines until candy is cut into squares. let stand at room temperature till dry.

 

 

 

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