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Italian Cheese Pie Recipe

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This recipe for Italian Cheese Pie is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Ricotta Cheese
4 eggs
1/2 - 3/4 cup sugar
1 tsp. almond extract
1/4 tsp. salt.
8" Pie Crust Dough
Directions:
Directions:
Line a 8" Pie pan with pastry and put aside. Heat oven to 375º.
Make filling by mixing all ingredients until well blended. Pour into pie pan. Optional: Weave strips of pie crust dough on top of pie.
Turn oven down to 350º and Bake 'till light brown approximately 40 - 50 minutes until center doesn't jiggle and knife inserted comes out clean.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Sweet favorite for you Easter table.

 

 

 

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